Description
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Description
Mixture of herbs traditionally used to support microbial balance in the gastrointestinal tract.
- 50mg black walnut (green hull) extract, traditionally used as an antiparasitic and to relieve digestive upsets.
- 50mg fennel seed extract, which has soothing, carminative properties.
- 50mg clove bud extract to provide antimicrobial and digestive support.
- 50mg garlic bulb extract, microbiome support with antimicrobial, antifungal and antibacterial properties.
- Capsules can be split and the contents mixed into food, e.g honey or nut butter.
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Ingredients
Each capsule typically contains:
% NRV*
Fennel (seed) 4:1 Extract (Foeniculum vulgare)
50mg
✝
Clove (bud) 4:1 Extract (Caryophyllus aromaticus)
50mg
✝
Black Walnut (green hull) 4:1 Extract (Juglans nigra)
50mg
✝
Garlic (bulb) Extract (Allium sativum) yielding 1.2% allicin
50mg
✝
* NRV is the Nutrient Reference Value
✝ NRV not yet established
Encapsulated with:
Rice flour
Silica
Vegetable celluloseDirections For Use
1 capsule daily, or as directed by your healthcare practitioner.
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